Lasagna

pinit

Lasagna

Difficulty: Intermediate Prep Time 30 mins Cook Time 30 mins Rest Time 10 mins Total Time 1 hr 10 mins
Cooking Temp: 375  °F
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In skillet, heat oil, add the garlic and meat, chopping with a spatula until finely ground and then cook until brown.
  2. Add tomatoes, tomato sauce, and seasonings.
  3. Add wine, float bay leaves, stir, and then cover and simmer until slightly thickened.
  4. Remove bay leaf from mixture.
  5. In a square or rectangular baking dish, alternate layers of noodles, meat sauce, and two cheeses (see image) , so that you have at least two layers. End with cheese and sprinkle top with parmesan cheese.
  6. Bake at 375 for 30 minutes.
  7. Let the tray sit for 10 minutes before cutting and serving.

Note

This is the perfect “care package" meal because it can be refrigerated, delivered and reheated with ease.

Recipe Card powered by WP Delicious

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top